SUMMER SMALL PLATES

This January, indulge in a bespoke culinary journey at The Chefs’ Table. Our specially curated four-course menu celebrates the vibrant essence of summer - crafted for two, designed to be beautifully shared.

At R785 per couple, the experience includes a complimentary beverage and a seasonal menu that delights with every course. Thoughtfully plated, exquisitely balanced, and made to be savoured together.

Bookings are essential as seating is limited. The menu is subject to change without notice.

 

5 - 31 JANUARY 2026 - LUNCH OR DINNER

  • 4 Course Tasting Menu

  • Complimentary beverage

  • R785 per couple

  • Excludes additional drinks and gratuity

  • Monday - Saturday

  • Lunch served from 11:30 am

  • Dinner served from 5:30 pm